Food Packaging — Emissions (CH4) in Peru
Peru: Food Packaging — Emissions (CH4) was 0.0114 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Peru, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in Peru stood at 0.0114 kt.
That represents a change of down 35.9% over ten years.
Over the whole period, food packaging — emissions in Peru peaked at 0.0292 kt in 2015 and was at its lowest, 0.0003 kt, in 1995.
That places Peru 55th out of 134 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CH4) in Peru, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0006 kt | — |
| 1991 | 0.0004 kt | -33.7% |
| 1992 | 0.0012 kt | +184.7% |
| 1993 | 0.0012 kt | -0.5% |
| 1994 | 0.0004 kt | -67.3% |
| 1995 | 0.0003 kt | -13.7% |
| 1996 | 0.002 kt | +500.9% |
| 1997 | 0.0023 kt | +14.4% |
| 1998 | 0.0034 kt | +49.5% |
| 1999 | 0.0046 kt | +34.7% |
| 2000 | 0.0039 kt | -16.0% |
| 2001 | 0.0205 kt | +427.0% |
| 2002 | 0.0162 kt | -21.1% |
| 2003 | 0.0164 kt | +1.1% |
| 2004 | 0.0243 kt | +48.3% |
| 2005 | 0.0176 kt | -27.6% |
| 2006 | 0.0022 kt | -87.7% |
| 2007 | 0.013 kt | +500.0% |
| 2008 | 0.0248 kt | +90.9% |
| 2009 | 0.0219 kt | -11.8% |
| 2010 | 0.0242 kt | +10.3% |
| 2011 | 0.019 kt | -21.5% |
| 2012 | 0.0159 kt | -16.0% |
| 2013 | 0.0178 kt | +11.7% |
| 2014 | 0.0116 kt | -35.0% |
| 2015 | 0.0292 kt | +152.8% |
| 2016 | 0.0123 kt | -58.0% |
| 2017 | 0.0098 kt | -20.2% |
| 2018 | 0.0097 kt | -0.6% |
| 2019 | 0.0066 kt | -32.0% |
| 2020 | 0.0066 kt | +0.1% |
| 2021 | 0.0069 kt | +4.6% |
| 2022 | 0.0114 kt | +64.9% |
| 2023 | 0.0114 kt | +0.0% |
Peru compared with similar countries
- Peru's 0.0114 kt is above the median for upper middle income countries, which is 0.0056 kt, 2.0× the median. (34 countries reporting)
- Peru's 0.0114 kt is above the median for Latin America & Caribbean, which is 0.0039 kt, 2.9× the median. (16 countries reporting)
Biggest year-on-year movements
Years where Food Packaging — Emissions (CH4) in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +500.9% | 0.0003 kt | 0.002 kt |
| 2007 | +500.0% | 0.0022 kt | 0.013 kt |
| 2001 | +427.0% | 0.0039 kt | 0.0205 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0017 kt | 0.0003 kt | 0.0046 kt | 10 |
| 2000s | 0.0161 kt | 0.0022 kt | 0.0248 kt | 10 |
| 2010s | 0.0156 kt | 0.0066 kt | 0.0292 kt | 10 |
| 2020s | 0.0091 kt | 0.0066 kt | 0.0114 kt | 4 |
Countries ranked near Peru
More climate change data for Peru
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 397.03 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 25,757 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 19,197 kt (2050)
- Emissions from livestock — Emissions 24.76 kt (2050)
- Emissions from livestock — Emissions 685.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,265 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,780 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,484 kt (2050)
- Emissions from crops — Emissions 10.49 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Peru?
- Food packaging — emissions in Peru was 0.0114 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Peru?
- The highest recorded value was 0.0292 kt in 2015.
- What is the lowest food packaging — emissions recorded in Peru?
- The lowest recorded value was 0.0003 kt in 1995.
- How does Peru rank for food packaging — emissions?
- Peru ranks 55th out of 134 countries with data for 2023.
- Is food packaging — emissions rising or falling in Peru?
- Over the last ten years it is down 35.9%. The long-run trend across the full record is volatile.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.