Food Packaging — Emissions (CH4) in Bulgaria

Bulgaria: Food Packaging — Emissions (CH4) was 0.0127 kt in 2023. ▲ Rising

Latest (2023)
0.0127 kt
Change on year
unchanged
World rank
53rd
of 134 countries
All-time high
0.0155 kt
in 2005
All-time low
0.0042 kt
in 1992
Years of data
34
1990–2023

Food Packaging — Emissions in Bulgaria, 1990–2023

0.0050.0070.010.0130.0151990200620231990: 0.009 kt1991: 0.005 kt1992: 0.004 kt1993: 0.005 kt1994: 0.012 kt1995: 0.013 kt1996: 0.007 kt1997: 0.008 kt1998: 0.006 kt1999: 0.008 kt2000: 0.005 kt2001: 0.013 kt2002: 0.008 kt2003: 0.01 kt2004: 0.007 kt2005: 0.016 kt2006: 0.013 kt2007: 0.014 kt2008: 0.011 kt2009: 0.008 kt2010: 0.008 kt2011: 0.009 kt2012: 0.008 kt2013: 0.007 kt2014: 0.008 kt2015: 0.008 kt2016: 0.008 kt2017: 0.01 kt2018: 0.014 kt2019: 0.011 kt2020: 0.012 kt2021: 0.015 kt2022: 0.013 kt2023: 0.013 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions in Bulgaria is 0.0127 kt, measured in 2023.

That represents a change of up 73.5% over ten years.

Over the whole period, food packaging — emissions in Bulgaria peaked at 0.0155 kt in 2005 and was at its lowest, 0.0042 kt, in 1992.

That places Bulgaria 53rd out of 134 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Food Packaging — Emissions (CH4) in Bulgaria, year by year

Annual values for Food Packaging — Emissions (CH4) in Bulgaria, 1990 to 2023.
Year kt Change
1990 0.0093 kt —
1991 0.0052 kt -44.7%
1992 0.0042 kt -18.8%
1993 0.0049 kt +17.0%
1994 0.0122 kt +147.6%
1995 0.0126 kt +3.4%
1996 0.0073 kt -42.1%
1997 0.0081 kt +11.5%
1998 0.0063 kt -22.9%
1999 0.0078 kt +24.4%
2000 0.0051 kt -34.8%
2001 0.0132 kt +160.1%
2002 0.0078 kt -41.0%
2003 0.0095 kt +22.4%
2004 0.0067 kt -29.5%
2005 0.0155 kt +131.0%
2006 0.0133 kt -14.5%
2007 0.0144 kt +8.5%
2008 0.011 kt -23.4%
2009 0.008 kt -27.6%
2010 0.0079 kt -1.0%
2011 0.0093 kt +17.4%
2012 0.0078 kt -15.6%
2013 0.0073 kt -6.4%
2014 0.0083 kt +13.3%
2015 0.0084 kt +0.5%
2016 0.0078 kt -7.2%
2017 0.0099 kt +27.3%
2018 0.0139 kt +41.2%
2019 0.0115 kt -17.7%
2020 0.0118 kt +2.6%
2021 0.0148 kt +25.6%
2022 0.0127 kt -13.9%
2023 0.0127 kt +0.0%

Bulgaria compared with similar countries

  • Bulgaria's 0.0127 kt is above the median for high income countries, which is 0.006 kt, 2.1× the median. (49 countries reporting)
  • Bulgaria's 0.0127 kt is above the median for Europe & Central Asia, which is 0.012 kt, 1.1× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0078 kt 0.0042 kt 0.0126 kt 10
2000s 0.0105 kt 0.0051 kt 0.0155 kt 10
2010s 0.0092 kt 0.0073 kt 0.0139 kt 10
2020s 0.013 kt 0.0118 kt 0.0148 kt 4

Countries ranked near Bulgaria

  1. 50 Argentina 0.0143 kt compare
  2. 51 Hungary 0.0143 kt compare
  3. 52 Pakistan 0.0135 kt compare
  4. 54 Bahrain 0.0116 kt compare
  5. 55 Peru 0.0114 kt compare
  6. 56 Serbia 0.0112 kt compare

See the full ranking of 168 places →

More climate change data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is food packaging — emissions in Bulgaria?
Food packaging — emissions in Bulgaria was 0.0127 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Bulgaria?
The highest recorded value was 0.0155 kt in 2005.
What is the lowest food packaging — emissions recorded in Bulgaria?
The lowest recorded value was 0.0042 kt in 1992.
How does Bulgaria rank for food packaging — emissions?
Bulgaria ranks 53rd out of 134 countries with data for 2023.
Is food packaging — emissions rising or falling in Bulgaria?
Over the last ten years it is up 73.5%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-ch4/bulgaria/

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About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.