New Caledonia vs Serbia and Montenegro: Food Packaging — Emissions

New Caledonia
69.16 kt
in 2023
Serbia and Montenegro
69.9 kt
in 2004
New Caledonia rank
70th
Serbia and Montenegro rank
69th

Food Packaging — Emissions over time

  • New Caledonia
  • Serbia and Montenegro
020406080199020062023

How they compare

Serbia and Montenegro currently reports 69.9 kt against 69.16 kt in New Caledonia, a difference of 0.74 kt.

The two have swapped places 3 times across 13 shared years of data; in 1992 it was New Caledonia ahead.

New Caledonia ranks 70th and Serbia and Montenegro ranks 69th of 120 countries.

New Caledonia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade New Caledonia Serbia and Montenegro Difference Ahead
1990s 41.62 kt 14.24 kt 27.38 kt New Caledonia
2000s 41.24 kt 34.67 kt 6.57 kt New Caledonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions, New Caledonia or Serbia and Montenegro?
Serbia and Montenegro, at 69.9 kt against 69.16 kt in New Caledonia as of 2004.
What is the difference in food packaging — emissions between New Caledonia and Serbia and Montenegro?
0.74 kt, with Serbia and Montenegro ahead.
How many years of comparable data are there for New Caledonia and Serbia and Montenegro?
13 years are reported by both, from 1992 to 2004.
How do New Caledonia and Serbia and Montenegro rank globally for food packaging — emissions?
New Caledonia ranks 70th and Serbia and Montenegro ranks 69th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Caledonia vs Serbia and Montenegro: Food Packaging — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2-fao-tier-1/new-caledonia/serbia-and-montenegro/

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About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf