El Salvador vs Suriname: Food Packaging — Emissions (CO2eq)

El Salvador
0.0141 kt
in 2023
Suriname
0 kt
in 2023
El Salvador rank
111th
Suriname rank
114th

Food Packaging — Emissions (CO2eq) over time

  • El Salvador
  • Suriname
0102030199020062023

How they compare

El Salvador currently reports 0.0141 kt against 0 kt in Suriname, a difference of 0.0141 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Suriname ahead.

El Salvador ranks 111th and Suriname ranks 114th of 121 countries.

Across the 4 decades both report, El Salvador averaged higher in 3 and Suriname in 1.

Head to head by decade

Decade El Salvador Suriname Difference Ahead
1990s 0.0412 kt 0 kt 0.0412 kt El Salvador
2000s 0.0473 kt 0 kt 0.0473 kt El Salvador
2010s 0.027 kt 13.4 kt 13.38 kt Suriname
2020s 0.0147 kt 0 kt 0.0147 kt El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), El Salvador or Suriname?
El Salvador, at 0.0141 kt against 0 kt in Suriname as of 2023.
What is the difference in food packaging — emissions (co2eq) between El Salvador and Suriname?
0.0141 kt, with El Salvador ahead.
How many years of comparable data are there for El Salvador and Suriname?
34 years are reported by both, from 1990 to 2023.
How do El Salvador and Suriname rank globally for food packaging — emissions (co2eq)?
El Salvador ranks 111th and Suriname ranks 114th of 121 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Suriname: Food Packaging — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-ar5-fao-tier-1/el-salvador/suriname/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,582 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf