Indonesia vs Oceania: Food Packaging — Emissions (CO2eq) (AR5)

Indonesia
2,311 kt
in 2023
Oceania
4,373 kt
in 2023
Indonesia rank
20th
Oceania rank
22nd

Food Packaging — Emissions (CO2eq) (AR5) over time

  • Indonesia
  • Oceania
05.0k10.0k15.0k199020062023

How they compare

Oceania currently reports 4,373 kt against 2,311 kt in Indonesia, a difference of 2,062 kt.

That makes Oceania's figure about 1.9 times Indonesia's.

Across all 34 years both countries report, Oceania has been ahead every year.

Indonesia ranks 20th and Oceania ranks 22nd of 134 countries.

Oceania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Indonesia Oceania Difference Ahead
1990s 725.16 kt 8,341 kt 7,615 kt Oceania
2000s 819.57 kt 10,228 kt 9,409 kt Oceania
2010s 1,158 kt 6,318 kt 5,160 kt Oceania
2020s 1,378 kt 4,373 kt 2,995 kt Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq), Indonesia or Oceania?
Oceania, at 4,373 kt against 2,311 kt in Indonesia as of 2023.
What is the difference in food packaging — emissions (co2eq) between Indonesia and Oceania?
2,062 kt, with Oceania ahead.
How many years of comparable data are there for Indonesia and Oceania?
34 years are reported by both, from 1990 to 2023.
How do Indonesia and Oceania rank globally for food packaging — emissions (co2eq)?
Indonesia ranks 20th and Oceania ranks 22nd of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Oceania: Food Packaging — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-ar5/indonesia/oceania/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.