Food Packaging — Emissions (CO2eq) in Oceania
Oceania: Food Packaging — Emissions (CO2eq) was 4,373 kt in 2023. ▼ Falling
Food Packaging — Emissions (CO2eq) in Oceania, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions (co2eq) in Oceania is 4,373 kt, measured in 2023.
The figure is up 0.4% on the previous year and down 23.4% over ten years.
Over the whole period, food packaging — emissions (co2eq) in Oceania peaked at 15,227 kt in 2010 and was at its lowest, 4,355 kt, in 2022.
That places Oceania 23rd out of 35 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,341 kt | 7,457 kt | 10,068 kt | 10 |
| 2000s | 10,228 kt | 9,189 kt | 12,397 kt | 10 |
| 2010s | 6,318 kt | 4,468 kt | 15,227 kt | 10 |
| 2020s | 4,373 kt | 4,355 kt | 4,404 kt | 4 |
Countries ranked near Oceania
More climate change data for Oceania
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 170,425 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 47,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 123,082 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 178.65 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 4,396 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 13,359 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 11,817 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 1,542 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 44.59 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 55.08 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) in Oceania?
- Food packaging — emissions (co2eq) in Oceania was 4,373 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) recorded in Oceania?
- The highest recorded value was 15,227 kt in 2010.
- What is the lowest food packaging — emissions (co2eq) recorded in Oceania?
- The lowest recorded value was 4,355 kt in 2022.
- How does Oceania rank for food packaging — emissions (co2eq)?
- Oceania ranks 23rd out of 35 groups with data for 2023.
- Is food packaging — emissions (co2eq) rising or falling in Oceania?
- Over the last ten years it is down 23.4%. The long-run trend across the full record is falling.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.