Egypt vs Kyrgyzstan: Food Packaging — Emissions (CO2eq) from CH4

Egypt
0.1063 kt
in 2023
Kyrgyzstan
0.0935 kt
in 2023
Egypt rank
69th
Kyrgyzstan rank
71st

Food Packaging — Emissions (CO2eq) from CH4 over time

  • Egypt
  • Kyrgyzstan
00.20.40.6199020062023

How they compare

Egypt currently reports 0.1063 kt against 0.0935 kt in Kyrgyzstan, a difference of 0.0128 kt.

That makes Egypt's figure about 1.1 times Kyrgyzstan's.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Egypt ahead.

Egypt ranks 69th and Kyrgyzstan ranks 71st of 120 countries.

Egypt has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Egypt Kyrgyzstan Difference Ahead
1990s 0.0679 kt 0 kt 0.0679 kt Egypt
2000s 0.0607 kt 0 kt 0.0606 kt Egypt
2010s 0.0593 kt 0.0262 kt 0.0331 kt Egypt
2020s 0.2258 kt 0.0875 kt 0.1383 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq) from ch4, Egypt or Kyrgyzstan?
Egypt, at 0.1063 kt against 0.0935 kt in Kyrgyzstan as of 2023.
What is the difference in food packaging — emissions (co2eq) from ch4 between Egypt and Kyrgyzstan?
0.0128 kt, with Egypt ahead.
How many years of comparable data are there for Egypt and Kyrgyzstan?
32 years are reported by both, from 1992 to 2023.
How do Egypt and Kyrgyzstan rank globally for food packaging — emissions (co2eq) from ch4?
Egypt ranks 69th and Kyrgyzstan ranks 71st of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Kyrgyzstan: Food Packaging — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-from-ch4-ar5-fao-tier-1/egypt-arab-rep/kyrgyz-republic/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf