Food Packaging — Emissions (CO2eq) from CH4 in Egypt
Egypt: Food Packaging — Emissions (CO2eq) from CH4 was 0.1063 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from CH4 in Egypt, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Egypt recorded 0.1063 kt for food packaging — emissions (co2eq) from ch4 in 2023.
The figure is down 82.3% on the previous year and up 236.4% over ten years.
Over the whole period, food packaging — emissions (co2eq) from ch4 in Egypt peaked at 0.5999 kt in 2022 and was at its lowest, 0.0286 kt, in 2014.
That places Egypt 69th out of 120 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from CH4 in Egypt, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0519 kt | — |
| 1991 | 0.0616 kt | +18.7% |
| 1992 | 0.0634 kt | +2.9% |
| 1993 | 0.0758 kt | +19.6% |
| 1994 | 0.0688 kt | -9.2% |
| 1995 | 0.0543 kt | -21.1% |
| 1996 | 0.0677 kt | +24.7% |
| 1997 | 0.0687 kt | +1.5% |
| 1998 | 0.0791 kt | +15.1% |
| 1999 | 0.0657 kt | -16.9% |
| 2000 | 0.0601 kt | -8.5% |
| 2001 | 0.0593 kt | -1.3% |
| 2002 | 0.0628 kt | +5.9% |
| 2003 | 0.0659 kt | +4.9% |
| 2004 | 0.0634 kt | -3.8% |
| 2005 | 0.061 kt | -3.8% |
| 2006 | 0.0577 kt | -5.4% |
| 2007 | 0.0575 kt | -0.3% |
| 2008 | 0.0577 kt | +0.3% |
| 2009 | 0.0611 kt | +5.9% |
| 2010 | 0.0591 kt | -3.3% |
| 2011 | 0.0357 kt | -39.6% |
| 2012 | 0.0313 kt | -12.3% |
| 2013 | 0.0316 kt | +1.0% |
| 2014 | 0.0286 kt | -9.5% |
| 2015 | 0.0607 kt | +112.2% |
| 2016 | 0.0775 kt | +27.7% |
| 2017 | 0.0921 kt | +18.8% |
| 2018 | 0.085 kt | -7.7% |
| 2019 | 0.0914 kt | +7.5% |
| 2020 | 0.0972 kt | +6.3% |
| 2021 | 0.1 kt | +2.9% |
| 2022 | 0.5999 kt | +499.9% |
| 2023 | 0.1063 kt | -82.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0657 kt | 0.0519 kt | 0.0791 kt | 10 |
| 2000s | 0.0607 kt | 0.0575 kt | 0.0659 kt | 10 |
| 2010s | 0.0593 kt | 0.0286 kt | 0.0921 kt | 10 |
| 2020s | 0.2258 kt | 0.0972 kt | 0.5999 kt | 4 |
Countries ranked near Egypt
More climate change data for Egypt
- Emissions from livestock — Emissions (CO2eq) 23,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,147 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,413 kt (2050)
- Emissions from livestock — Emissions 26.97 kt (2050)
- Emissions from livestock — Emissions 586.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 19,891 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,869 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,022 kt (2050)
- Emissions from crops — Emissions 44.79 kt (2050)
- Emissions from crops — Emissions 286.49 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from ch4 in Egypt?
- Food packaging — emissions (co2eq) from ch4 in Egypt was 0.1063 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from ch4 recorded in Egypt?
- The highest recorded value was 0.5999 kt in 2022.
- What is the lowest food packaging — emissions (co2eq) from ch4 recorded in Egypt?
- The lowest recorded value was 0.0286 kt in 2014.
- How does Egypt rank for food packaging — emissions (co2eq) from ch4?
- Egypt ranks 69th out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from ch4 rising or falling in Egypt?
- Over the last ten years it is up 236.4%. The long-run trend across the full record is volatile.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf