Israel vs Montenegro: Food Packaging — Emissions (CO2eq) from N2O

Israel
0.0159 kt
in 2023
Montenegro
0.0204 kt
in 2023
Israel rank
100th
Montenegro rank
97th

Food Packaging — Emissions (CO2eq) from N2O over time

  • Israel
  • Montenegro
00.20.40.60.81199020062023

How they compare

Montenegro currently reports 0.0204 kt against 0.0159 kt in Israel, a difference of 0.0045 kt.

That makes Montenegro's figure about 1.3 times Israel's.

The two have swapped places 1 time across 18 shared years of data; in 2006 it was Israel ahead.

Israel ranks 100th and Montenegro ranks 97th of 120 countries.

Across the 3 decades both report, Israel averaged higher in 1 and Montenegro in 2.

Head to head by decade

Decade Israel Montenegro Difference Ahead
2000s 0.697 kt 0.3468 kt 0.3502 kt Israel
2010s 0.1883 kt 0.1977 kt 0.0094 kt Montenegro
2020s 0.0163 kt 0.0752 kt 0.0589 kt Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — emissions (co2eq) from n2o, Israel or Montenegro?
Montenegro, at 0.0204 kt against 0.0159 kt in Israel as of 2023.
What is the difference in food packaging — emissions (co2eq) from n2o between Israel and Montenegro?
0.0045 kt, with Montenegro ahead.
How many years of comparable data are there for Israel and Montenegro?
18 years are reported by both, from 2006 to 2023.
How do Israel and Montenegro rank globally for food packaging — emissions (co2eq) from n2o?
Israel ranks 100th and Montenegro ranks 97th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Montenegro: Food Packaging — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/food-packaging-emissions-co2eq-from-n2o-ar5-fao-tier-1/israel/montenegro/

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About this data

Indicator
Food Packaging — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 5,005 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf