Food Packaging — Emissions (CO2eq) from N2O in Israel
Israel: Food Packaging — Emissions (CO2eq) from N2O was 0.0159 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from N2O in Israel, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions (co2eq) from n2o in Israel stood at 0.0159 kt. That is the lowest value across all 34 years on record.
Compared with earlier readings it is down 44.0% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Israel peaked at 0.9288 kt in 1997 and was at its lowest, 0.0159 kt, in 2022.
Israel ranks 100th of 120 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from N2O in Israel, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.4672 kt | — |
| 1991 | 0.4839 kt | +3.6% |
| 1992 | 0.5448 kt | +12.6% |
| 1993 | 0.6092 kt | +11.8% |
| 1994 | 0.6763 kt | +11.0% |
| 1995 | 0.7393 kt | +9.3% |
| 1996 | 0.8933 kt | +20.8% |
| 1997 | 0.9288 kt | +4.0% |
| 1998 | 0.7526 kt | -19.0% |
| 1999 | 0.7036 kt | -6.5% |
| 2000 | 0.7277 kt | +3.4% |
| 2001 | 0.6606 kt | -9.2% |
| 2002 | 0.6824 kt | +3.3% |
| 2003 | 0.7661 kt | +12.3% |
| 2004 | 0.7468 kt | -2.5% |
| 2005 | 0.7674 kt | +2.8% |
| 2006 | 0.7574 kt | -1.3% |
| 2007 | 0.812 kt | +7.2% |
| 2008 | 0.6315 kt | -22.2% |
| 2009 | 0.587 kt | -7.0% |
| 2010 | 0.5258 kt | -10.4% |
| 2011 | 0.5517 kt | +4.9% |
| 2012 | 0.6487 kt | +17.6% |
| 2013 | 0.0284 kt | -95.6% |
| 2014 | 0.0299 kt | +5.3% |
| 2015 | 0.0239 kt | -20.1% |
| 2016 | 0.0215 kt | -10.0% |
| 2017 | 0.0183 kt | -14.9% |
| 2018 | 0.0183 kt | +0.0% |
| 2019 | 0.0164 kt | -10.4% |
| 2020 | 0.0164 kt | +0.0% |
| 2021 | 0.017 kt | +3.7% |
| 2022 | 0.0159 kt | -6.5% |
| 2023 | 0.0159 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.6799 kt | 0.4672 kt | 0.9288 kt | 10 |
| 2000s | 0.7139 kt | 0.587 kt | 0.812 kt | 10 |
| 2010s | 0.1883 kt | 0.0164 kt | 0.6487 kt | 10 |
| 2020s | 0.0163 kt | 0.0159 kt | 0.017 kt | 4 |
Countries ranked near Israel
- 97 Montenegro 0.0204 kt compare
- 98 Kuwait 0.0193 kt compare
- 99 Malaysia 0.017 kt compare
- 101 Naoero 0.0119 kt compare
- 102 Bangladesh 0.0109 kt compare
- 102 Burkina Faso 0.0109 kt compare
More climate change data for Israel
- Emissions from livestock — Emissions (CO2eq) 1,228 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 601.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 626.21 kt (2050)
- Emissions from livestock — Emissions 2.27 kt (2050)
- Emissions from livestock — Emissions 22.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) 328.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 325.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.66 kt (2050)
- Emissions from crops — Emissions 1.23 kt (2050)
- Emissions from crops — Emissions 0.0949 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Israel?
- Food packaging — emissions (co2eq) from n2o in Israel was 0.0159 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Israel?
- The highest recorded value was 0.9288 kt in 1997.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Israel?
- The lowest recorded value was 0.0159 kt in 2022.
- How does Israel rank for food packaging — emissions (co2eq) from n2o?
- Israel ranks 100th out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Israel?
- Over the last ten years it is down 44.0%. The long-run trend across the full record is volatile.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf