Israel vs Naoero: Food Packaging — Emissions (CO2eq) from N2O
Food Packaging — Emissions (CO2eq) from N2O over time
- Israel
- Naoero
How they compare
Israel currently reports 0.0159 kt against 0.0119 kt in Naoero, a difference of 0.004 kt.
That makes Israel's figure about 1.3 times Naoero's.
Across all 12 years both countries report, Israel has been ahead every year.
Israel ranks 100th and Naoero ranks 101st of 120 countries.
Israel has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Israel | Naoero | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6799 kt | 0.0164 kt | 0.6635 kt | Israel |
| 2000s | 0.6942 kt | 0.0119 kt | 0.6823 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions (co2eq) from n2o, Israel or Naoero?
- Israel, at 0.0159 kt against 0.0119 kt in Naoero as of 2023.
- What is the difference in food packaging — emissions (co2eq) from n2o between Israel and Naoero?
- 0.004 kt, with Israel ahead.
- How many years of comparable data are there for Israel and Naoero?
- 12 years are reported by both, from 1990 to 2001.
- How do Israel and Naoero rank globally for food packaging — emissions (co2eq) from n2o?
- Israel ranks 100th and Naoero ranks 101st of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf