Caribbean vs Uganda: Food Packaging — Emissions
Food Packaging — Emissions over time
- Caribbean
- Uganda
How they compare
Uganda currently reports 0.0083 kt against 0.0044 kt in Caribbean, a difference of 0.0039 kt.
That makes Uganda's figure about 1.9 times Caribbean's.
The two have swapped places 2 times across 18 shared years of data; in 2006 it was Uganda ahead.
Caribbean ranks 30th and Uganda ranks 27th of 32 countries.
Uganda has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Caribbean | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0002 kt | 0.0003 kt | 0.0001 kt | Uganda |
| 2010s | 0.001 kt | 0.0018 kt | 0.0008 kt | Uganda |
| 2020s | 0.0042 kt | 0.007 kt | 0.0029 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — emissions, Caribbean or Uganda?
- Uganda, at 0.0083 kt against 0.0044 kt in Caribbean as of 2023.
- What is the difference in food packaging — emissions between Caribbean and Uganda?
- 0.0039 kt, with Uganda ahead.
- How many years of comparable data are there for Caribbean and Uganda?
- 18 years are reported by both, from 2006 to 2023.
- How do Caribbean and Uganda rank globally for food packaging — emissions?
- Caribbean ranks 30th and Uganda ranks 27th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.