Bulgaria vs Finland: Food Processing — Emissions
Food Processing — Emissions over time
- Bulgaria
- Finland
How they compare
Finland currently reports 0.0678 kt against 0.0595 kt in Bulgaria, a difference of 0.0083 kt.
That makes Finland's figure about 1.1 times Bulgaria's.
The two have swapped places 2 times across 23 shared years of data; in 2001 it was Finland ahead.
Bulgaria ranks 47th and Finland ranks 45th of 112 countries.
Across the 3 decades both report, Bulgaria averaged higher in 1 and Finland in 2.
Head to head by decade
| Decade | Bulgaria | Finland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.068 kt | 0.0532 kt | 0.0148 kt | Bulgaria |
| 2010s | 0.0415 kt | 0.1548 kt | 0.1133 kt | Finland |
| 2020s | 0.0615 kt | 0.0739 kt | 0.0125 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Bulgaria or Finland?
- Finland, at 0.0678 kt against 0.0595 kt in Bulgaria as of 2023.
- What is the difference in food processing — emissions between Bulgaria and Finland?
- 0.0083 kt, with Finland ahead.
- How many years of comparable data are there for Bulgaria and Finland?
- 23 years are reported by both, from 2001 to 2023.
- How do Bulgaria and Finland rank globally for food processing — emissions?
- Bulgaria ranks 47th and Finland ranks 45th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf