Chile vs Kazakhstan, Republic of: Food Processing β€” Emissions

Chile
0.3055 kt
in 2023
Kazakhstan, Republic of
0.3548 kt
in 2023
Chile rank
20th
Kazakhstan, Republic of rank
17th

Food Processing β€” Emissions over time

  • Chile
  • Kazakhstan, Republic of
00.250.50.751199220072023

How they compare

Kazakhstan, Republic of currently reports 0.3548 kt against 0.3055 kt in Chile, a difference of 0.0493 kt.

That makes Kazakhstan, Republic of's figure about 1.2 times Chile's.

The two have swapped places 4 times across 12 shared years of data; in 2012 it was Kazakhstan, Republic of ahead.

Chile ranks 20th and Kazakhstan, Republic of ranks 17th of 98 countries.

Chile has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Chile Kazakhstan, Republic of Difference Ahead
2010s 0.3166 kt 0.3108 kt 0.0057 kt Chile
2020s 0.3245 kt 0.3078 kt 0.0167 kt Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing β€” emissions, Chile or Kazakhstan, Republic of?
Kazakhstan, Republic of, at 0.3548 kt against 0.3055 kt in Chile as of 2023.
What is the difference in food processing β€” emissions between Chile and Kazakhstan, Republic of?
0.0493 kt, with Kazakhstan, Republic of ahead.
How many years of comparable data are there for Chile and Kazakhstan, Republic of?
12 years are reported by both, from 2012 to 2023.
How do Chile and Kazakhstan, Republic of rank globally for food processing β€” emissions?
Chile ranks 20th and Kazakhstan, Republic of ranks 17th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing β€” Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Kazakhstan, Republic of: Food Processing β€” Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/food-processing-emissions-ch4-fao-tier-1/chile/kazakhstan/

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About this data

Indicator
Food Processing β€” Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf