France vs Land Locked Developing Countries (LLDCs): Food Processing β Emissions
Food Processing β Emissions over time
- France
- Land Locked Developing Countries (LLDCs)
How they compare
Land Locked Developing Countries (LLDCs) currently reports 4.01 kt against 0.9714 kt in France, a difference of 3.04 kt.
That makes Land Locked Developing Countries (LLDCs)'s figure about 4.1 times France's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was France ahead.
France ranks 14th and Land Locked Developing Countries (LLDCs) ranks 15th of 103 countries.
Across the 4 decades both report, France averaged higher in 3 and Land Locked Developing Countries (LLDCs) in 1.
Head to head by decade
| Decade | France | Land Locked Developing Countries (LLDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4548 kt | 0.4207 kt | 0.0341 kt | France |
| 2000s | 3.7 kt | 0.6668 kt | 3.04 kt | France |
| 2010s | 2.3 kt | 1.32 kt | 0.9779 kt | France |
| 2020s | 1.62 kt | 2.66 kt | 1.04 kt | Land Locked Developing Countries (LLDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing β emissions, France or Land Locked Developing Countries (LLDCs)?
- Land Locked Developing Countries (LLDCs), at 4.01 kt against 0.9714 kt in France as of 2023.
- What is the difference in food processing β emissions between France and Land Locked Developing Countries (LLDCs)?
- 3.04 kt, with Land Locked Developing Countries (LLDCs) ahead.
- How many years of comparable data are there for France and Land Locked Developing Countries (LLDCs)?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Land Locked Developing Countries (LLDCs) rank globally for food processing β emissions?
- France ranks 14th and Land Locked Developing Countries (LLDCs) ranks 15th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing β Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf