Chile vs Eswatini: Food Processing — Emissions (CH4)
Food Processing — Emissions (CH4) over time
- Chile
- Eswatini
How they compare
Eswatini currently reports 0.3145 kt against 0.3055 kt in Chile, a difference of 0.009 kt.
The two have swapped places 2 times across 12 shared years of data; in 2012 it was Eswatini ahead.
Chile ranks 21st and Eswatini ranks 19th of 105 countries.
Chile has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chile | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.3166 kt | 0.2488 kt | 0.0678 kt | Chile |
| 2020s | 0.3245 kt | 0.2707 kt | 0.0539 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Chile or Eswatini?
- Eswatini, at 0.3145 kt against 0.3055 kt in Chile as of 2023.
- What is the difference in food processing — emissions between Chile and Eswatini?
- 0.009 kt, with Eswatini ahead.
- How many years of comparable data are there for Chile and Eswatini?
- 12 years are reported by both, from 2012 to 2023.
- How do Chile and Eswatini rank globally for food processing — emissions?
- Chile ranks 21st and Eswatini ranks 19th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.