Middle Africa vs Morocco: Food Processing — Emissions (CH4)
Food Processing — Emissions (CH4) over time
- Middle Africa
- Morocco
How they compare
Morocco currently reports 0.1584 kt against 0.0085 kt in Middle Africa, a difference of 0.1499 kt.
That makes Morocco's figure about 18.7 times Middle Africa's.
Across all 13 years both countries report, Morocco has been ahead every year.
Middle Africa ranks 33rd and Morocco ranks 33rd of 34 groups.
Morocco has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Middle Africa | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0063 kt | 0.1529 kt | 0.1466 kt | Morocco |
| 2020s | 0.0082 kt | 0.1634 kt | 0.1553 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Middle Africa or Morocco?
- Morocco, at 0.1584 kt against 0.0085 kt in Middle Africa as of 2023.
- What is the difference in food processing — emissions between Middle Africa and Morocco?
- 0.1499 kt, with Morocco ahead.
- How many years of comparable data are there for Middle Africa and Morocco?
- 13 years are reported by both, from 2011 to 2023.
- How do Middle Africa and Morocco rank globally for food processing — emissions?
- Middle Africa ranks 33rd and Morocco ranks 33rd of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.