Morocco vs Serbia: Food Processing — Emissions (CH4)
Food Processing — Emissions (CH4) over time
- Morocco
- Serbia
How they compare
Morocco currently reports 0.1584 kt against 0.1285 kt in Serbia, a difference of 0.0299 kt.
That makes Morocco's figure about 1.2 times Serbia's.
The two have swapped places 1 time across 13 shared years of data; in 2011 it was Serbia ahead.
Morocco ranks 33rd and Serbia ranks 35th of 105 countries.
Morocco has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Morocco | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.1529 kt | 0.1241 kt | 0.0288 kt | Morocco |
| 2020s | 0.1634 kt | 0.1385 kt | 0.0249 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Morocco or Serbia?
- Morocco, at 0.1584 kt against 0.1285 kt in Serbia as of 2023.
- What is the difference in food processing — emissions between Morocco and Serbia?
- 0.0299 kt, with Morocco ahead.
- How many years of comparable data are there for Morocco and Serbia?
- 13 years are reported by both, from 2011 to 2023.
- How do Morocco and Serbia rank globally for food processing — emissions?
- Morocco ranks 33rd and Serbia ranks 35th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.