Bosnia and Herzegovina vs Myanmar: Food Processing — Emissions

Bosnia and Herzegovina
273.31 kt
in 2023
Myanmar
211.45 kt
in 2023
Bosnia and Herzegovina rank
61st
Myanmar rank
64th

Food Processing — Emissions over time

  • Bosnia and Herzegovina
  • Myanmar
0100200300200820152023

How they compare

Bosnia and Herzegovina currently reports 273.31 kt against 211.45 kt in Myanmar, a difference of 61.86 kt.

That makes Bosnia and Herzegovina's figure about 1.3 times Myanmar's.

The two have swapped places 1 time across 12 shared years of data; in 2012 it was Myanmar ahead.

Bosnia and Herzegovina ranks 61st and Myanmar ranks 64th of 98 countries.

Across the 2 decades both report, Bosnia and Herzegovina averaged higher in 1 and Myanmar in 1.

Head to head by decade

Decade Bosnia and Herzegovina Myanmar Difference Ahead
2010s 242.88 kt 308.27 kt 65.39 kt Myanmar
2020s 298.64 kt 239.59 kt 59.05 kt Bosnia and Herzegovina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Bosnia and Herzegovina or Myanmar?
Bosnia and Herzegovina, at 273.31 kt against 211.45 kt in Myanmar as of 2023.
What is the difference in food processing — emissions between Bosnia and Herzegovina and Myanmar?
61.86 kt, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Myanmar?
12 years are reported by both, from 2012 to 2023.
How do Bosnia and Herzegovina and Myanmar rank globally for food processing — emissions?
Bosnia and Herzegovina ranks 61st and Myanmar ranks 64th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Myanmar: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2-fao-tier-1/bosnia-and-herzegovina/myanmar/

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About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf