Which has higher food processing — emissions, Croatia or Finland?

Finland, at 506.69 kt against 502.85 kt in Croatia as of 2023.

How many years of comparable data are there for Croatia and Finland?

32 years are reported by both, from 1992 to 2023.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Croatia vs Finland: Food Processing — Emissions

Croatia

502.85 kt

in 2023

Finland

506.69 kt

in 2023

Croatia rank

60th

Finland rank

59th

Food Processing — Emissions over time

Croatia
Finland

How they compare

Finland currently reports 506.69 kt against 502.85 kt in Croatia, a difference of 3.84 kt.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Finland ahead.

Croatia ranks 60th and Finland ranks 59th of 112 countries.

Finland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade	Croatia	Finland	Difference	Ahead
1990s	662.66 kt	1,081 kt	417.87 kt	Finland
2000s	732.25 kt	772.7 kt	40.45 kt	Finland
2010s	568.72 kt	762.05 kt	193.33 kt	Finland
2020s	476.59 kt	524.84 kt	48.26 kt	Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Croatia or Finland?: Finland, at 506.69 kt against 502.85 kt in Croatia as of 2023.
What is the difference in food processing — emissions between Croatia and Finland?: 3.84 kt, with Finland ahead.
How many years of comparable data are there for Croatia and Finland?: 32 years are reported by both, from 1992 to 2023.
How do Croatia and Finland rank globally for food processing — emissions?: Croatia ranks 60th and Finland ranks 59th of 112 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Finland: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2-fao-tier-1/croatia/finland/

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About this data

Indicator: Food Processing — Emissions (CO2)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 145 places, 3,850 data points, 1990–2023
Last refreshed: 17 September 2026

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf