Food Processing — Emissions (CO2) (Processing CO2) in Finland

Finland: Food Processing — Emissions (CO2) (Processing CO2) was 506.69 kt in 2023. ▼ Falling

Latest (2023)
506.69 kt
Change on year
unchanged
World rank
59th
of 112 countries
All-time high
1,516 kt
in 1999
All-time low
506.69 kt
in 2022
Years of data
34
1990–2023

Food Processing — Emissions in Finland, 1990–2023

5007501.0k1.2k1.5k1990200620231990: 1.1k kt1991: 1.1k kt1992: 965.6 kt1993: 1.0k kt1994: 1.2k kt1995: 1.1k kt1996: 1.0k kt1997: 955.6 kt1998: 885.5 kt1999: 1.5k kt2000: 774.1 kt2001: 790.1 kt2002: 803 kt2003: 850.5 kt2004: 732.9 kt2005: 562 kt2006: 750.6 kt2007: 839.7 kt2008: 674.5 kt2009: 949.6 kt2010: 1.1k kt2011: 964.5 kt2012: 777.6 kt2013: 853.5 kt2014: 801 kt2015: 620.6 kt2016: 648.8 kt2017: 634.8 kt2018: 675.3 kt2019: 571.6 kt2020: 543.3 kt2021: 542.7 kt2022: 506.7 kt2023: 506.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Finland recorded 506.69 kt for food processing — emissions in 2023. That is the lowest value across all 34 years on record.

That represents a change of down 40.6% over ten years.

Over the whole period, food processing — emissions in Finland peaked at 1,516 kt in 1999 and was at its lowest, 506.69 kt, in 2022.

Finland ranks 59th of 112 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Food Processing — Emissions (CO2) (Processing CO2) in Finland, year by year

Annual values for Food Processing — Emissions (CO2) in Finland, 1990 to 2023.
Year kt Change
1990 1,065 kt —
1991 1,069 kt +0.3%
1992 965.65 kt -9.6%
1993 1,020 kt +5.7%
1994 1,182 kt +15.9%
1995 1,082 kt -8.5%
1996 1,037 kt -4.1%
1997 955.65 kt -7.9%
1998 885.48 kt -7.3%
1999 1,516 kt +71.2%
2000 774.08 kt -48.9%
2001 790.11 kt +2.1%
2002 803 kt +1.6%
2003 850.52 kt +5.9%
2004 732.91 kt -13.8%
2005 562.04 kt -23.3%
2006 750.56 kt +33.5%
2007 839.67 kt +11.9%
2008 674.5 kt -19.7%
2009 949.58 kt +40.8%
2010 1,073 kt +13.0%
2011 964.47 kt -10.1%
2012 777.58 kt -19.4%
2013 853.5 kt +9.8%
2014 800.95 kt -6.2%
2015 620.58 kt -22.5%
2016 648.82 kt +4.5%
2017 634.8 kt -2.2%
2018 675.3 kt +6.4%
2019 571.61 kt -15.4%
2020 543.27 kt -5.0%
2021 542.72 kt -0.1%
2022 506.69 kt -6.6%
2023 506.69 kt +0.0%

Finland compared with similar countries

  • Finland's 506.69 kt is below the median for high income countries, which is 741.83 kt, 68% of the median. (45 countries reporting)
  • Finland's 506.69 kt is below the median for Europe & Central Asia, which is 713.77 kt, 71% of the median. (47 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Emissions (CO2) (Processing CO2) in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +71.2% 885.48 kt 1,516 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,078 kt 885.48 kt 1,516 kt 10
2000s 772.7 kt 562.04 kt 949.58 kt 10
2010s 762.05 kt 571.61 kt 1,073 kt 10
2020s 524.84 kt 506.69 kt 543.27 kt 4

Countries ranked near Finland

  1. 56 Tunisia 627.52 kt compare
  2. 57 Sudan (former) 598.28 kt compare
  3. 58 Malawi 518.12 kt compare
  4. 60 Croatia 502.85 kt compare
  5. 61 Sweden 484.98 kt compare
  6. 62 Slovakia 407.39 kt compare

See the full ranking of 145 places →

More climate change data for Finland

All data for Finland →

Frequently asked questions

What is food processing — emissions in Finland?
Food processing — emissions in Finland was 506.69 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Finland?
The highest recorded value was 1,516 kt in 1999.
What is the lowest food processing — emissions recorded in Finland?
The lowest recorded value was 506.69 kt in 2022.
How does Finland rank for food processing — emissions?
Finland ranks 59th out of 112 countries with data for 2023.
Is food processing — emissions rising or falling in Finland?
Over the last ten years it is down 40.6%. The long-run trend across the full record is falling.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Processing — Emissions in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2-fao-tier-1/finland/

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About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 3,850 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf