Food Processing — Emissions in Slovakia

Slovakia: Food Processing — Emissions was 407.39 kt in 2023. ▼ Falling

Latest (2023)
407.39 kt
Change on year
down 0.7%
World rank
54th
of 98 countries
All-time high
1,064 kt
in 1996
All-time low
326.54 kt
in 2010
Years of data
31
1993–2023

Food Processing — Emissions in Slovakia, 1993–2023

4006008001.0k1993200820231993: 652.1 kt1994: 683.4 kt1995: 979.1 kt1996: 1.1k kt1997: 947.8 kt1998: 805.6 kt1999: 741.6 kt2000: 554.5 kt2001: 575.6 kt2002: 751.1 kt2003: 621.9 kt2004: 509.8 kt2005: 565.8 kt2006: 502.6 kt2007: 486.6 kt2008: 421.8 kt2009: 379.1 kt2010: 326.5 kt2011: 338.5 kt2012: 369.8 kt2013: 343.5 kt2014: 330.1 kt2015: 329.7 kt2016: 330.3 kt2017: 356.9 kt2018: 366 kt2019: 382.3 kt2020: 370.9 kt2021: 379.5 kt2022: 410.4 kt2023: 407.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Slovakia recorded 407.39 kt for food processing — emissions in 2023.

That represents a change of down 0.7% on the previous year and up 18.6% over ten years.

Over the whole period, food processing — emissions in Slovakia peaked at 1,064 kt in 1996 and was at its lowest, 326.54 kt, in 2010.

Slovakia ranks 54th of 98 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 839.06 kt 652.08 kt 1,064 kt 7
2000s 536.88 kt 379.06 kt 751.13 kt 10
2010s 347.37 kt 326.54 kt 382.28 kt 10
2020s 392.04 kt 370.85 kt 410.37 kt 4

Countries ranked near Slovakia

  1. 51 Finland 506.69 kt compare
  2. 52 Croatia 502.85 kt compare
  3. 53 Sweden 484.98 kt compare
  4. 55 Chile 394.09 kt compare
  5. 56 Norway 373.15 kt compare
  6. 57 Costa Rica 371.8 kt compare

See the full ranking of 138 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is food processing — emissions in Slovakia?
Food processing — emissions in Slovakia was 407.39 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Slovakia?
The highest recorded value was 1,064 kt in 1996.
What is the lowest food processing — emissions recorded in Slovakia?
The lowest recorded value was 326.54 kt in 2010.
How does Slovakia rank for food processing — emissions?
Slovakia ranks 54th out of 98 countries with data for 2023.
Is food processing — emissions rising or falling in Slovakia?
Over the last ten years it is up 18.6%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Processing — Emissions in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2-fao-tier-1/slovak-republic/

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About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf