France vs Poland: Food Processing — Emissions
Food Processing — Emissions over time
- France
- Poland
How they compare
Poland currently reports 12,939 kt against 9,053 kt in France, a difference of 3,886 kt.
That makes Poland's figure about 1.4 times France's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Poland ahead.
France ranks 13th and Poland ranks 11th of 98 countries.
Poland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,863 kt | 20,281 kt | 10,418 kt | Poland |
| 2000s | 12,237 kt | 13,634 kt | 1,397 kt | Poland |
| 2010s | 11,130 kt | 12,325 kt | 1,195 kt | Poland |
| 2020s | 9,732 kt | 12,665 kt | 2,933 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, France or Poland?
- Poland, at 12,939 kt against 9,053 kt in France as of 2023.
- What is the difference in food processing — emissions between France and Poland?
- 3,886 kt, with Poland ahead.
- How many years of comparable data are there for France and Poland?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Poland rank globally for food processing — emissions?
- France ranks 13th and Poland ranks 11th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf