Israel vs Switzerland: Food Processing — Emissions
Food Processing — Emissions over time
- Israel
- Switzerland
How they compare
Israel currently reports 741.83 kt against 713.77 kt in Switzerland, a difference of 28.06 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Israel ahead.
Israel ranks 53rd and Switzerland ranks 54th of 112 countries.
Across the 4 decades both report, Israel averaged higher in 3 and Switzerland in 1.
Head to head by decade
| Decade | Israel | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 724.31 kt | 400.4 kt | 323.9 kt | Israel |
| 2000s | 991.17 kt | 746.36 kt | 244.81 kt | Israel |
| 2010s | 967.44 kt | 806.13 kt | 161.3 kt | Israel |
| 2020s | 763.55 kt | 774.47 kt | 10.92 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Israel or Switzerland?
- Israel, at 741.83 kt against 713.77 kt in Switzerland as of 2023.
- What is the difference in food processing — emissions between Israel and Switzerland?
- 28.06 kt, with Israel ahead.
- How many years of comparable data are there for Israel and Switzerland?
- 34 years are reported by both, from 1990 to 2023.
- How do Israel and Switzerland rank globally for food processing — emissions?
- Israel ranks 53rd and Switzerland ranks 54th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf