Belarus vs Switzerland: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Belarus
- Switzerland
How they compare
Switzerland currently reports 2,049 kt against 1,939 kt in Belarus, a difference of 110 kt.
That makes Switzerland's figure about 1.1 times Belarus's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 42nd and Switzerland ranks 39th of 122 countries.
Across the 4 decades both report, Belarus averaged higher in 3 and Switzerland in 1.
Head to head by decade
| Decade | Belarus | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,439 kt | 655.15 kt | 1,784 kt | Belarus |
| 2000s | 2,050 kt | 1,416 kt | 633.82 kt | Belarus |
| 2010s | 2,156 kt | 1,855 kt | 300.47 kt | Belarus |
| 2020s | 1,974 kt | 2,061 kt | 86.89 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Belarus or Switzerland?
- Switzerland, at 2,049 kt against 1,939 kt in Belarus as of 2023.
- What is the difference in food processing — emissions (co2eq) between Belarus and Switzerland?
- 110 kt, with Switzerland ahead.
- How many years of comparable data are there for Belarus and Switzerland?
- 32 years are reported by both, from 1992 to 2023.
- How do Belarus and Switzerland rank globally for food processing — emissions (co2eq)?
- Belarus ranks 42nd and Switzerland ranks 39th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf