Food Processing — Emissions (CO2eq) in Belarus
Belarus: Food Processing — Emissions (CO2eq) was 1,939 kt in 2023. ▼ Falling
Food Processing — Emissions (CO2eq) in Belarus, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (co2eq) in Belarus is 1,939 kt, measured in 2023.
The figure is down 14.4% over ten years.
Over the whole period, food processing — emissions (co2eq) in Belarus peaked at 3,375 kt in 1992 and was at its lowest, 1,816 kt, in 2003.
Belarus ranks 42nd of 122 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Food Processing — Emissions (CO2eq) in Belarus, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 3,375 kt | — |
| 1993 | 2,801 kt | -17.0% |
| 1994 | 2,489 kt | -11.1% |
| 1995 | 2,089 kt | -16.1% |
| 1996 | 2,121 kt | +1.5% |
| 1997 | 2,184 kt | +3.0% |
| 1998 | 2,333 kt | +6.8% |
| 1999 | 2,119 kt | -9.2% |
| 2000 | 2,118 kt | -0.0% |
| 2001 | 1,988 kt | -6.1% |
| 2002 | 1,847 kt | -7.1% |
| 2003 | 1,816 kt | -1.7% |
| 2004 | 1,977 kt | +8.8% |
| 2005 | 2,053 kt | +3.9% |
| 2006 | 2,102 kt | +2.4% |
| 2007 | 2,091 kt | -0.5% |
| 2008 | 2,199 kt | +5.2% |
| 2009 | 2,305 kt | +4.8% |
| 2010 | 2,315 kt | +0.4% |
| 2011 | 2,444 kt | +5.6% |
| 2012 | 2,329 kt | -4.7% |
| 2013 | 2,266 kt | -2.7% |
| 2014 | 2,126 kt | -6.2% |
| 2015 | 1,969 kt | -7.4% |
| 2016 | 2,008 kt | +2.0% |
| 2017 | 2,026 kt | +0.9% |
| 2018 | 2,080 kt | +2.7% |
| 2019 | 1,994 kt | -4.2% |
| 2020 | 1,999 kt | +0.3% |
| 2021 | 2,017 kt | +0.9% |
| 2022 | 1,939 kt | -3.9% |
| 2023 | 1,939 kt | +0.0% |
Belarus compared with similar countries
- Belarus's 1,939 kt is above the median for upper middle income countries, which is 274.4 kt, 7.1× the median. (33 countries reporting)
- Belarus's 1,939 kt is above the median for Europe & Central Asia, which is 711.29 kt, 2.7× the median. (49 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,439 kt | 2,089 kt | 3,375 kt | 8 |
| 2000s | 2,050 kt | 1,816 kt | 2,305 kt | 10 |
| 2010s | 2,156 kt | 1,969 kt | 2,444 kt | 10 |
| 2020s | 1,974 kt | 1,939 kt | 2,017 kt | 4 |
Countries ranked near Belarus
More climate change data for Belarus
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 644.33 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,748 kt (2050)
- Emissions from livestock — Emissions 8.97 kt (2050)
- Emissions from livestock — Emissions 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 14.36 kt (2050)
- Emissions from crops — Emissions 15.39 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) in Belarus?
- Food processing — emissions (co2eq) in Belarus was 1,939 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) recorded in Belarus?
- The highest recorded value was 3,375 kt in 1992.
- What is the lowest food processing — emissions (co2eq) recorded in Belarus?
- The lowest recorded value was 1,816 kt in 2003.
- How does Belarus rank for food processing — emissions (co2eq)?
- Belarus ranks 42nd out of 122 countries with data for 2023.
- Is food processing — emissions (co2eq) rising or falling in Belarus?
- Over the last ten years it is down 14.4%. The long-run trend across the full record is falling.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf