Belarus vs Uzbekistan: Food Processing — Emissions (CO2eq)

Belarus
1,939 kt
in 2023
Uzbekistan
1,858 kt
in 2023
Belarus rank
42nd
Uzbekistan rank
43rd

Food Processing — Emissions (CO2eq) over time

  • Belarus
  • Uzbekistan
01.0k2.0k3.0k199220072023

How they compare

Belarus currently reports 1,939 kt against 1,858 kt in Uzbekistan, a difference of 81 kt.

Across all 32 years both countries report, Belarus has been ahead every year.

Belarus ranks 42nd and Uzbekistan ranks 43rd of 122 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Uzbekistan Difference Ahead
1990s 2,439 kt 0.3519 kt 2,439 kt Belarus
2000s 2,050 kt 9.78 kt 2,040 kt Belarus
2010s 2,156 kt 166.72 kt 1,989 kt Belarus
2020s 1,974 kt 1,589 kt 385.1 kt Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Belarus or Uzbekistan?
Belarus, at 1,939 kt against 1,858 kt in Uzbekistan as of 2023.
What is the difference in food processing — emissions (co2eq) between Belarus and Uzbekistan?
81 kt, with Belarus ahead.
How many years of comparable data are there for Belarus and Uzbekistan?
32 years are reported by both, from 1992 to 2023.
How do Belarus and Uzbekistan rank globally for food processing — emissions (co2eq)?
Belarus ranks 42nd and Uzbekistan ranks 43rd of 122 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Uzbekistan: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5-fao-tier-1/belarus/uzbekistan/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 5,068 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf