Belarus vs Morocco: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)

Belarus
1,939 kt
in 2023
Morocco
2,044 kt
in 2023
Belarus rank
39th
Morocco rank
37th

Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time

  • Belarus
  • Morocco
01.0k2.0k3.0k199220072023

How they compare

Morocco currently reports 2,044 kt against 1,939 kt in Belarus, a difference of 105 kt.

That makes Morocco's figure about 1.1 times Belarus's.

The two have swapped places 5 times across 13 shared years of data; in 2011 it was Belarus ahead.

Belarus ranks 39th and Morocco ranks 37th of 114 countries.

Across the 2 decades both report, Belarus averaged higher in 1 and Morocco in 1.

Head to head by decade

Decade Belarus Morocco Difference Ahead
2010s 2,138 kt 1,323 kt 815.54 kt Belarus
2020s 1,974 kt 2,016 kt 42.08 kt Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Belarus or Morocco?
Morocco, at 2,044 kt against 1,939 kt in Belarus as of 2023.
What is the difference in food processing — emissions (co2eq) between Belarus and Morocco?
105 kt, with Morocco ahead.
How many years of comparable data are there for Belarus and Morocco?
13 years are reported by both, from 2011 to 2023.
How do Belarus and Morocco rank globally for food processing — emissions (co2eq)?
Belarus ranks 39th and Morocco ranks 37th of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belarus vs Morocco: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5/belarus/morocco/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5/belarus/morocco/">Belarus vs Morocco: Food Processing — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.