Belarus vs Uzbekistan: Food Processing — Emissions (CO2eq)

Belarus
1,939 kt
in 2023
Uzbekistan
1,858 kt
in 2023
Belarus rank
39th
Uzbekistan rank
40th

Food Processing — Emissions (CO2eq) over time

  • Belarus
  • Uzbekistan
01.0k2.0k3.0k199220072023

How they compare

Belarus currently reports 1,939 kt against 1,858 kt in Uzbekistan, a difference of 81 kt.

Across all 27 years both countries report, Belarus has been ahead every year.

Belarus ranks 39th and Uzbekistan ranks 40th of 112 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Uzbekistan Difference Ahead
1990s 2,212 kt 0.9384 kt 2,211 kt Belarus
2000s 2,050 kt 9.78 kt 2,040 kt Belarus
2010s 2,156 kt 166.72 kt 1,989 kt Belarus
2020s 1,974 kt 1,589 kt 385.1 kt Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Belarus or Uzbekistan?
Belarus, at 1,939 kt against 1,858 kt in Uzbekistan as of 2023.
What is the difference in food processing — emissions (co2eq) between Belarus and Uzbekistan?
81 kt, with Belarus ahead.
How many years of comparable data are there for Belarus and Uzbekistan?
27 years are reported by both, from 1997 to 2023.
How do Belarus and Uzbekistan rank globally for food processing — emissions (co2eq)?
Belarus ranks 39th and Uzbekistan ranks 40th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.