Cameroon vs Polynesia: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)

Cameroon
68.37 kt
in 2023
Polynesia
77.04 kt
in 2023
Cameroon rank
86th
Polynesia rank
83rd

Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time

  • Cameroon
  • Polynesia
20406080100199020062023

How they compare

Polynesia currently reports 77.04 kt against 68.37 kt in Cameroon, a difference of 8.67 kt.

That makes Polynesia's figure about 1.1 times Cameroon's.

Across all 18 years both countries report, Polynesia has been ahead every year.

Cameroon ranks 86th and Polynesia ranks 83rd of 114 countries.

Polynesia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cameroon Polynesia Difference Ahead
2000s 21.64 kt 76.48 kt 54.84 kt Polynesia
2010s 46.55 kt 80.26 kt 33.71 kt Polynesia
2020s 65.27 kt 77.04 kt 11.77 kt Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Cameroon or Polynesia?
Polynesia, at 77.04 kt against 68.37 kt in Cameroon as of 2023.
What is the difference in food processing — emissions (co2eq) between Cameroon and Polynesia?
8.67 kt, with Polynesia ahead.
How many years of comparable data are there for Cameroon and Polynesia?
18 years are reported by both, from 2006 to 2023.
How do Cameroon and Polynesia rank globally for food processing — emissions (co2eq)?
Cameroon ranks 86th and Polynesia ranks 83rd of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Polynesia: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5/cameroon/polynesia/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.