Côte d'Ivoire vs Sweden: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)

Côte d'Ivoire
777.26 kt
in 2023
Sweden
708.64 kt
in 2023
Côte d'Ivoire rank
49th
Sweden rank
51st

Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time

  • Côte d'Ivoire
  • Sweden
2505007501.0k1.2k199020062023

How they compare

Côte d'Ivoire currently reports 777.26 kt against 708.64 kt in Sweden, a difference of 68.62 kt.

That makes Côte d'Ivoire's figure about 1.1 times Sweden's.

The two have swapped places 5 times across 17 shared years of data; in 2007 it was Sweden ahead.

Côte d'Ivoire ranks 49th and Sweden ranks 51st of 114 countries.

Across the 3 decades both report, Côte d'Ivoire averaged higher in 2 and Sweden in 1.

Head to head by decade

Decade Côte d'Ivoire Sweden Difference Ahead
2000s 349.2 kt 803.09 kt 453.9 kt Sweden
2010s 898.67 kt 748.47 kt 150.2 kt Côte d'Ivoire
2020s 751.67 kt 712.55 kt 39.11 kt Côte d'Ivoire

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Côte d'Ivoire or Sweden?
Côte d'Ivoire, at 777.26 kt against 708.64 kt in Sweden as of 2023.
What is the difference in food processing — emissions (co2eq) between Côte d'Ivoire and Sweden?
68.62 kt, with Côte d'Ivoire ahead.
How many years of comparable data are there for Côte d'Ivoire and Sweden?
17 years are reported by both, from 2007 to 2023.
How do Côte d'Ivoire and Sweden rank globally for food processing — emissions (co2eq)?
Côte d'Ivoire ranks 49th and Sweden ranks 51st of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Sweden: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5/cote-d-ivoire-3/sweden/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.