Food Processing — Emissions (CO2eq) in Sweden
Sweden: Food Processing — Emissions (CO2eq) was 708.64 kt in 2023. ▼ Falling
Food Processing — Emissions (CO2eq) in Sweden, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (co2eq) in Sweden is 708.64 kt, measured in 2023.
That represents a change of down 7.3% over ten years.
Over the whole period, food processing — emissions (co2eq) in Sweden peaked at 1,236 kt in 1996 and was at its lowest, 654.19 kt, in 2019.
Sweden ranks 48th of 107 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Processing — Emissions (CO2eq) in Sweden, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1,144 kt | — |
| 1991 | 937.82 kt | -18.0% |
| 1992 | 884.75 kt | -5.7% |
| 1993 | 994.16 kt | +12.4% |
| 1994 | 1,034 kt | +4.0% |
| 1995 | 1,117 kt | +8.0% |
| 1996 | 1,236 kt | +10.6% |
| 1997 | 1,120 kt | -9.4% |
| 1998 | 1,099 kt | -1.9% |
| 1999 | 1,202 kt | +9.4% |
| 2000 | 1,005 kt | -16.3% |
| 2001 | 946.76 kt | -5.8% |
| 2002 | 1,006 kt | +6.3% |
| 2003 | 1,108 kt | +10.1% |
| 2004 | 988.66 kt | -10.8% |
| 2005 | 798.08 kt | -19.3% |
| 2006 | 828.96 kt | +3.9% |
| 2007 | 752.58 kt | -9.2% |
| 2008 | 817.6 kt | +8.6% |
| 2009 | 839.1 kt | +2.6% |
| 2010 | 876.44 kt | +4.4% |
| 2011 | 813.16 kt | -7.2% |
| 2012 | 804.57 kt | -1.1% |
| 2013 | 764.56 kt | -5.0% |
| 2014 | 655.8 kt | -14.2% |
| 2015 | 713.94 kt | +8.9% |
| 2016 | 760.01 kt | +6.5% |
| 2017 | 746.16 kt | -1.8% |
| 2018 | 695.86 kt | -6.7% |
| 2019 | 654.19 kt | -6.0% |
| 2020 | 759.05 kt | +16.0% |
| 2021 | 673.87 kt | -11.2% |
| 2022 | 708.64 kt | +5.2% |
| 2023 | 708.64 kt | +0.0% |
Sweden compared with similar countries
- Sweden's 708.64 kt is above the median for high income countries, which is 559.78 kt, 1.3× the median. (47 countries reporting)
- Sweden's 708.64 kt is above the median for Europe & Central Asia, which is 708.64 kt, 1.0× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,077 kt | 884.75 kt | 1,236 kt | 10 |
| 2000s | 909.14 kt | 752.58 kt | 1,108 kt | 10 |
| 2010s | 748.47 kt | 654.19 kt | 876.44 kt | 10 |
| 2020s | 712.55 kt | 673.87 kt | 759.05 kt | 4 |
Countries ranked near Sweden
More climate change data for Sweden
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 160.40 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,738 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 983.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,754 kt (2050)
- Emissions from livestock — Emissions 3.71 kt (2050)
- Emissions from livestock — Emissions 134.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,196 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,185 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.86 kt (2050)
- Emissions from crops — Emissions 4.47 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) in Sweden?
- Food processing — emissions (co2eq) in Sweden was 708.64 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) recorded in Sweden?
- The highest recorded value was 1,236 kt in 1996.
- What is the lowest food processing — emissions (co2eq) recorded in Sweden?
- The lowest recorded value was 654.19 kt in 2019.
- How does Sweden rank for food processing — emissions (co2eq)?
- Sweden ranks 48th out of 107 countries with data for 2023.
- Is food processing — emissions (co2eq) rising or falling in Sweden?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is falling.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.