Food Processing — Emissions (CO2eq) in Azerbaijan

Azerbaijan: Food Processing — Emissions (CO2eq) was 711.29 kt in 2023. ◆ Volatile

Latest (2023)
711.29 kt
Change on year
unchanged
World rank
47th
of 107 countries
All-time high
1,129 kt
in 2016
All-time low
1.44 kt
in 1995
Years of data
31
1993–2023

Food Processing — Emissions (CO2eq) in Azerbaijan, 1993–2023

02505007501.0k1.2k1993200820231993: 2.2 kt1994: 2 kt1995: 1.4 kt1996: 2 kt1997: 2.5 kt1998: 3.5 kt1999: 4.1 kt2000: 4 kt2001: 3.8 kt2002: 3.6 kt2003: 3.8 kt2004: 4.1 kt2005: 4.6 kt2006: 5.8 kt2007: 377.3 kt2008: 769.5 kt2009: 761 kt2010: 632.1 kt2011: 648 kt2012: 986.3 kt2013: 1.0k kt2014: 1.0k kt2015: 1.0k kt2016: 1.1k kt2017: 713.6 kt2018: 587.1 kt2019: 894.4 kt2020: 613.8 kt2021: 735.9 kt2022: 711.3 kt2023: 711.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Azerbaijan recorded 711.29 kt for food processing — emissions (co2eq) in 2023.

That represents a change of down 29.1% over ten years.

Over the whole period, food processing — emissions (co2eq) in Azerbaijan peaked at 1,129 kt in 2016 and was at its lowest, 1.44 kt, in 1995.

That places Azerbaijan 47th out of 107 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Processing — Emissions (CO2eq) in Azerbaijan, year by year

Annual values for Food Processing — Emissions (CO2eq) (AR5) in Azerbaijan, 1993 to 2023.
Year kt Change
1993 2.17 kt —
1994 1.96 kt -9.8%
1995 1.44 kt -26.4%
1996 2.01 kt +39.1%
1997 2.51 kt +25.0%
1998 3.48 kt +38.6%
1999 4.09 kt +17.7%
2000 3.98 kt -2.7%
2001 3.8 kt -4.6%
2002 3.62 kt -4.7%
2003 3.84 kt +6.1%
2004 4.14 kt +7.8%
2005 4.61 kt +11.4%
2006 5.82 kt +26.2%
2007 377.3 kt +6383.5%
2008 769.48 kt +103.9%
2009 760.96 kt -1.1%
2010 632.07 kt -16.9%
2011 647.98 kt +2.5%
2012 986.27 kt +52.2%
2013 1,003 kt +1.7%
2014 1,010 kt +0.8%
2015 1,043 kt +3.3%
2016 1,129 kt +8.3%
2017 713.57 kt -36.8%
2018 587.09 kt -17.7%
2019 894.45 kt +52.4%
2020 613.79 kt -31.4%
2021 735.93 kt +19.9%
2022 711.29 kt -3.3%
2023 711.29 kt +0.0%

Azerbaijan compared with similar countries

  • Azerbaijan's 711.29 kt is above the median for upper middle income countries, which is 492.85 kt, 1.4× the median. (30 countries reporting)
  • Azerbaijan's 711.29 kt is above the median for Europe & Central Asia, which is 708.64 kt, 1.0× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Emissions (CO2eq) in Azerbaijan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +6383.5% 5.82 kt 377.3 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.52 kt 1.44 kt 4.09 kt 7
2000s 193.76 kt 3.62 kt 769.48 kt 10
2010s 864.67 kt 587.09 kt 1,129 kt 10
2020s 693.08 kt 613.79 kt 735.93 kt 4

Countries ranked near Azerbaijan

  1. 44 South Africa 1,113 kt compare
  2. 45 Bulgaria 1,078 kt compare
  3. 46 Israel 809.64 kt compare
  4. 48 Sweden 708.64 kt compare
  5. 49 Tunisia 628.12 kt compare
  6. 50 Sudan (former) 600.19 kt compare

See the full ranking of 148 places →

More climate change data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is food processing — emissions (co2eq) in Azerbaijan?
Food processing — emissions (co2eq) in Azerbaijan was 711.29 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) recorded in Azerbaijan?
The highest recorded value was 1,129 kt in 2016.
What is the lowest food processing — emissions (co2eq) recorded in Azerbaijan?
The lowest recorded value was 1.44 kt in 1995.
How does Azerbaijan rank for food processing — emissions (co2eq)?
Azerbaijan ranks 47th out of 107 countries with data for 2023.
Is food processing — emissions (co2eq) rising or falling in Azerbaijan?
Over the last ten years it is down 29.1%. The long-run trend across the full record is volatile.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-ar5/azerbaijan/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.