Hungary vs Middle Africa: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)

Hungary
2,316 kt
in 2023
Middle Africa
239.87 kt
in 2023
Hungary rank
33rd
Middle Africa rank
33rd

Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time

  • Hungary
  • Middle Africa
01.0k2.0k3.0k199020062023

How they compare

Hungary currently reports 2,316 kt against 239.87 kt in Middle Africa, a difference of 2,076 kt.

That makes Hungary's figure about 9.7 times Middle Africa's.

Across all 34 years both countries report, Hungary has been ahead every year.

Hungary ranks 33rd and Middle Africa ranks 33rd of 114 countries.

Hungary has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Hungary Middle Africa Difference Ahead
1990s 2,288 kt 14.5 kt 2,274 kt Hungary
2000s 1,714 kt 42.17 kt 1,672 kt Hungary
2010s 1,891 kt 171.38 kt 1,719 kt Hungary
2020s 2,342 kt 233.89 kt 2,108 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Hungary or Middle Africa?
Hungary, at 2,316 kt against 239.87 kt in Middle Africa as of 2023.
What is the difference in food processing — emissions (co2eq) between Hungary and Middle Africa?
2,076 kt, with Hungary ahead.
How many years of comparable data are there for Hungary and Middle Africa?
34 years are reported by both, from 1990 to 2023.
How do Hungary and Middle Africa rank globally for food processing — emissions (co2eq)?
Hungary ranks 33rd and Middle Africa ranks 33rd of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Middle Africa: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5/hungary/middle-africa/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.