Morocco vs Uzbekistan: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)

Morocco
2,044 kt
in 2023
Uzbekistan
1,858 kt
in 2023
Morocco rank
37th
Uzbekistan rank
40th

Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time

  • Morocco
  • Uzbekistan
05001.0k1.5k2.0k199720102023

How they compare

Morocco currently reports 2,044 kt against 1,858 kt in Uzbekistan, a difference of 186 kt.

That makes Morocco's figure about 1.1 times Uzbekistan's.

The two have swapped places 1 time across 13 shared years of data; in 2011 it was Uzbekistan ahead.

Morocco ranks 37th and Uzbekistan ranks 40th of 114 countries.

Morocco has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Morocco Uzbekistan Difference Ahead
2010s 1,323 kt 183.81 kt 1,139 kt Morocco
2020s 2,016 kt 1,589 kt 427.18 kt Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Morocco or Uzbekistan?
Morocco, at 2,044 kt against 1,858 kt in Uzbekistan as of 2023.
What is the difference in food processing — emissions (co2eq) between Morocco and Uzbekistan?
186 kt, with Morocco ahead.
How many years of comparable data are there for Morocco and Uzbekistan?
13 years are reported by both, from 2011 to 2023.
How do Morocco and Uzbekistan rank globally for food processing — emissions (co2eq)?
Morocco ranks 37th and Uzbekistan ranks 40th of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Uzbekistan: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5/morocco/uzbekistan/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.