Andorra vs Jordan: Food Processing — Emissions (CO2eq) from F-gases

Andorra
3.69 kt
in 2016
Jordan
4.15 kt
in 2023
Andorra rank
48th
Jordan rank
46th

Food Processing — Emissions (CO2eq) from F-gases over time

  • Andorra
  • Jordan
0246199320082023

How they compare

Jordan currently reports 4.15 kt against 3.69 kt in Andorra, a difference of 0.46 kt.

That makes Jordan's figure about 1.1 times Andorra's.

Across all 21 years both countries report, Andorra has been ahead every year.

Andorra ranks 48th and Jordan ranks 46th of 55 countries.

Andorra has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Andorra Jordan Difference Ahead
1990s 0.2325 kt 0.0495 kt 0.183 kt Andorra
2000s 2.01 kt 0.8216 kt 1.19 kt Andorra
2010s 4.66 kt 3.01 kt 1.64 kt Andorra

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from f-gases, Andorra or Jordan?
Jordan, at 4.15 kt against 3.69 kt in Andorra as of 2023.
What is the difference in food processing — emissions (co2eq) from f-gases between Andorra and Jordan?
0.46 kt, with Jordan ahead.
How many years of comparable data are there for Andorra and Jordan?
21 years are reported by both, from 1996 to 2016.
How do Andorra and Jordan rank globally for food processing — emissions (co2eq) from f-gases?
Andorra ranks 48th and Jordan ranks 46th of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Andorra vs Jordan: Food Processing — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-f-gases-ar5-fao-tier-1/andorra/jordan/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,122 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf