Andorra vs Portugal: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Andorra
- Portugal
How they compare
Andorra currently reports 3.69 kt against 1.63 kt in Portugal, a difference of 2.06 kt.
That makes Andorra's figure about 2.3 times Portugal's.
Across all 20 years both countries report, Andorra has been ahead every year.
Andorra ranks 48th and Portugal ranks 50th of 55 countries.
Andorra has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Andorra | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.296 kt | 0.1443 kt | 0.1517 kt | Andorra |
| 2000s | 2.01 kt | 0.4649 kt | 1.54 kt | Andorra |
| 2010s | 4.66 kt | 1.16 kt | 3.5 kt | Andorra |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Andorra or Portugal?
- Andorra, at 3.69 kt against 1.63 kt in Portugal as of 2016.
- What is the difference in food processing — emissions (co2eq) from f-gases between Andorra and Portugal?
- 2.06 kt, with Andorra ahead.
- How many years of comparable data are there for Andorra and Portugal?
- 20 years are reported by both, from 1997 to 2016.
- How do Andorra and Portugal rank globally for food processing — emissions (co2eq) from f-gases?
- Andorra ranks 48th and Portugal ranks 50th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf