Costa Rica vs Portugal: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Costa Rica
- Portugal
How they compare
Portugal currently reports 1.63 kt against 1.01 kt in Costa Rica, a difference of 0.62 kt.
That makes Portugal's figure about 1.6 times Costa Rica's.
Across all 13 years both countries report, Portugal has been ahead every year.
Costa Rica ranks 53rd and Portugal ranks 50th of 55 countries.
Portugal has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Costa Rica | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.308 kt | 1.25 kt | 0.9463 kt | Portugal |
| 2020s | 0.9747 kt | 1.61 kt | 0.6363 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Costa Rica or Portugal?
- Portugal, at 1.63 kt against 1.01 kt in Costa Rica as of 2023.
- What is the difference in food processing — emissions (co2eq) from f-gases between Costa Rica and Portugal?
- 0.62 kt, with Portugal ahead.
- How many years of comparable data are there for Costa Rica and Portugal?
- 13 years are reported by both, from 2011 to 2023.
- How do Costa Rica and Portugal rank globally for food processing — emissions (co2eq) from f-gases?
- Costa Rica ranks 53rd and Portugal ranks 50th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf