Czechia vs Non-Annex I countries: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Czechia
- Non-Annex I countries
How they compare
Non-Annex I countries currently reports 712 kt against 380.26 kt in Czechia, a difference of 331.74 kt.
That makes Non-Annex I countries's figure about 1.9 times Czechia's.
The two have swapped places 3 times across 30 shared years of data; in 1994 it was Czechia ahead.
Czechia ranks 12th and Non-Annex I countries ranks 12th of 55 countries.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.54 kt | 18.06 kt | 7.52 kt | Non-Annex I countries |
| 2000s | 95.27 kt | 422.22 kt | 326.95 kt | Non-Annex I countries |
| 2010s | 313.93 kt | 691.68 kt | 377.75 kt | Non-Annex I countries |
| 2020s | 379.08 kt | 709.78 kt | 330.7 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Czechia or Non-Annex I countries?
- Non-Annex I countries, at 712 kt against 380.26 kt in Czechia as of 2023.
- What is the difference in food processing — emissions (co2eq) from f-gases between Czechia and Non-Annex I countries?
- 331.74 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Czechia and Non-Annex I countries?
- 30 years are reported by both, from 1994 to 2023.
- How do Czechia and Non-Annex I countries rank globally for food processing — emissions (co2eq) from f-gases?
- Czechia ranks 12th and Non-Annex I countries ranks 12th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf