Food Processing — Emissions (CO2eq) from F-gases in Non-Annex I countries
Non-Annex I countries: Food Processing — Emissions (CO2eq) from F-gases was 712 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) from F-gases in Non-Annex I countries, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions (co2eq) from f-gases in Non-Annex I countries stood at 712 kt.
The figure is up 3.1% over ten years.
Over the whole period, food processing — emissions (co2eq) from f-gases in Non-Annex I countries peaked at 742.84 kt in 2014 and was at its lowest, 2.95 kt, in 1993.
Non-Annex I countries ranks 12th of 20 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (CO2eq) from F-gases in Non-Annex I countries, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 2.95 kt | — |
| 1994 | 4.58 kt | +55.4% |
| 1995 | 4.08 kt | -10.8% |
| 1996 | 8.14 kt | +99.3% |
| 1997 | 9.84 kt | +20.9% |
| 1998 | 13.04 kt | +32.5% |
| 1999 | 68.66 kt | +426.5% |
| 2000 | 117.88 kt | +71.7% |
| 2001 | 140.69 kt | +19.3% |
| 2002 | 186.23 kt | +32.4% |
| 2003 | 247.16 kt | +32.7% |
| 2004 | 431.2 kt | +74.5% |
| 2005 | 487.3 kt | +13.0% |
| 2006 | 597.64 kt | +22.6% |
| 2007 | 661.65 kt | +10.7% |
| 2008 | 734.37 kt | +11.0% |
| 2009 | 618.07 kt | -15.8% |
| 2010 | 628.3 kt | +1.7% |
| 2011 | 654.69 kt | +4.2% |
| 2012 | 667.68 kt | +2.0% |
| 2013 | 690.39 kt | +3.4% |
| 2014 | 742.84 kt | +7.6% |
| 2015 | 702.02 kt | -5.5% |
| 2016 | 725.68 kt | +3.4% |
| 2017 | 711.28 kt | -2.0% |
| 2018 | 693.36 kt | -2.5% |
| 2019 | 700.6 kt | +1.0% |
| 2020 | 703.14 kt | +0.4% |
| 2021 | 712 kt | +1.3% |
| 2022 | 712 kt | +0.0% |
| 2023 | 712 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15.9 kt | 2.95 kt | 68.66 kt | 7 |
| 2000s | 422.22 kt | 117.88 kt | 734.37 kt | 10 |
| 2010s | 691.68 kt | 628.3 kt | 742.84 kt | 10 |
| 2020s | 709.78 kt | 703.14 kt | 712 kt | 4 |
Countries ranked near Non-Annex I countries
- 9 Spain 460.37 kt compare
- 10 Hungary 440.33 kt compare
- 11 Kazakhstan 381.12 kt compare
- 12 Czechia 380.26 kt compare
- 13 New Zealand 344.96 kt compare
- 13 Australia and New Zealand 344.96 kt compare
- 15 Netherlands (Kingdom of the) 338.62 kt compare
More climate change data for Non-Annex I countries
- Emissions from livestock — Emissions 3,901 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 3.94 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1.03 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.91 million kt (2050)
- Emissions from crops — Emissions 23,056 kt (2050)
- Emissions from crops — Emissions 2,713 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 718,925 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 645,566 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 105.33 billion kg (2050)
- Emissions from crops — Emissions (CO2eq) 1.36 million kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from f-gases in Non-Annex I countries?
- Food processing — emissions (co2eq) from f-gases in Non-Annex I countries was 712 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from f-gases recorded in Non-Annex I countries?
- The highest recorded value was 742.84 kt in 2014.
- What is the lowest food processing — emissions (co2eq) from f-gases recorded in Non-Annex I countries?
- The lowest recorded value was 2.95 kt in 1993.
- How does Non-Annex I countries rank for food processing — emissions (co2eq) from f-gases?
- Non-Annex I countries ranks 12th out of 20 groups with data for 2023.
- Is food processing — emissions (co2eq) from f-gases rising or falling in Non-Annex I countries?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is volatile.
- Where does this Non-Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf