Finland vs Slovakia: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Finland
- Slovakia
How they compare
Finland currently reports 48.55 kt against 46.65 kt in Slovakia, a difference of 1.9 kt.
The two have swapped places 5 times across 30 shared years of data; in 1994 it was Slovakia ahead.
Finland ranks 25th and Slovakia ranks 26th of 55 countries.
Across the 4 decades both report, Finland averaged higher in 3 and Slovakia in 1.
Head to head by decade
| Decade | Finland | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.86 kt | 5.68 kt | 1.82 kt | Slovakia |
| 2000s | 37.08 kt | 11.51 kt | 25.58 kt | Finland |
| 2010s | 52.3 kt | 46.28 kt | 6.03 kt | Finland |
| 2020s | 48.98 kt | 46.87 kt | 2.11 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Finland or Slovakia?
- Finland, at 48.55 kt against 46.65 kt in Slovakia as of 2023.
- What is the difference in food processing — emissions (co2eq) from f-gases between Finland and Slovakia?
- 1.9 kt, with Finland ahead.
- How many years of comparable data are there for Finland and Slovakia?
- 30 years are reported by both, from 1994 to 2023.
- How do Finland and Slovakia rank globally for food processing — emissions (co2eq) from f-gases?
- Finland ranks 25th and Slovakia ranks 26th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf