Israel vs Uzbekistan: Food Processing — Emissions (CO2eq) from F-gases

Israel
65.33 kt
in 2023
Uzbekistan
54.23 kt
in 2023
Israel rank
21st
Uzbekistan rank
24th

Food Processing — Emissions (CO2eq) from F-gases over time

  • Israel
  • Uzbekistan
0204060199720102023

How they compare

Israel currently reports 65.33 kt against 54.23 kt in Uzbekistan, a difference of 11.1 kt.

That makes Israel's figure about 1.2 times Uzbekistan's.

The two have swapped places 8 times across 22 shared years of data; in 2002 it was Israel ahead.

Israel ranks 21st and Uzbekistan ranks 24th of 55 countries.

Across the 3 decades both report, Israel averaged higher in 2 and Uzbekistan in 1.

Head to head by decade

Decade Israel Uzbekistan Difference Ahead
2000s 8.69 kt 11.36 kt 2.67 kt Uzbekistan
2010s 42.44 kt 40.23 kt 2.21 kt Israel
2020s 64.41 kt 53.63 kt 10.78 kt Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from f-gases, Israel or Uzbekistan?
Israel, at 65.33 kt against 54.23 kt in Uzbekistan as of 2023.
What is the difference in food processing — emissions (co2eq) from f-gases between Israel and Uzbekistan?
11.1 kt, with Israel ahead.
How many years of comparable data are there for Israel and Uzbekistan?
22 years are reported by both, from 2002 to 2023.
How do Israel and Uzbekistan rank globally for food processing — emissions (co2eq) from f-gases?
Israel ranks 21st and Uzbekistan ranks 24th of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Uzbekistan: Food Processing — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-f-gases-ar5-fao-tier-1/israel/uzbekistan/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,122 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf