Cote d'Ivoire vs Iceland: Food Processing — Emissions (CO2eq) from N2O
Food Processing — Emissions (CO2eq) from N2O over time
- Cote d'Ivoire
- Iceland
How they compare
Cote d'Ivoire currently reports 0.6095 kt against 0.4945 kt in Iceland, a difference of 0.115 kt.
That makes Cote d'Ivoire's figure about 1.2 times Iceland's.
The two have swapped places 5 times across 17 shared years of data; in 2007 it was Iceland ahead.
Cote d'Ivoire ranks 69th and Iceland ranks 72nd of 112 countries.
Across the 3 decades both report, Cote d'Ivoire averaged higher in 2 and Iceland in 1.
Head to head by decade
| Decade | Cote d'Ivoire | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.3458 kt | 0.5668 kt | 0.221 kt | Iceland |
| 2010s | 0.7188 kt | 0.616 kt | 0.1028 kt | Cote d'Ivoire |
| 2020s | 0.6057 kt | 0.4803 kt | 0.1254 kt | Cote d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from n2o, Cote d'Ivoire or Iceland?
- Cote d'Ivoire, at 0.6095 kt against 0.4945 kt in Iceland as of 2023.
- What is the difference in food processing — emissions (co2eq) from n2o between Cote d'Ivoire and Iceland?
- 0.115 kt, with Cote d'Ivoire ahead.
- How many years of comparable data are there for Cote d'Ivoire and Iceland?
- 17 years are reported by both, from 2007 to 2023.
- How do Cote d'Ivoire and Iceland rank globally for food processing — emissions (co2eq) from n2o?
- Cote d'Ivoire ranks 69th and Iceland ranks 72nd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf