Algeria vs Belarus, Republic of: Food Processing — Emissions
Food Processing — Emissions over time
- Algeria
- Belarus, Republic of
How they compare
Algeria currently reports 0.0054 kt against 0.0043 kt in Belarus, Republic of, a difference of 0.0011 kt.
That makes Algeria's figure about 1.3 times Belarus, Republic of's.
The two have swapped places 1 time across 15 shared years of data; in 2009 it was Belarus, Republic of ahead.
Algeria ranks 51st and Belarus, Republic of ranks 53rd of 98 countries.
Across the 3 decades both report, Algeria averaged higher in 1 and Belarus, Republic of in 2.
Head to head by decade
| Decade | Algeria | Belarus, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0028 kt | 0.0079 kt | 0.0051 kt | Belarus, Republic of |
| 2010s | 0.0037 kt | 0.0055 kt | 0.0018 kt | Belarus, Republic of |
| 2020s | 0.0053 kt | 0.0044 kt | 0.0009 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Algeria or Belarus, Republic of?
- Algeria, at 0.0054 kt against 0.0043 kt in Belarus, Republic of as of 2023.
- What is the difference in food processing — emissions between Algeria and Belarus, Republic of?
- 0.0011 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Belarus, Republic of?
- 15 years are reported by both, from 2009 to 2023.
- How do Algeria and Belarus, Republic of rank globally for food processing — emissions?
- Algeria ranks 51st and Belarus, Republic of ranks 53rd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf