Belgium vs Zimbabwe: Food Processing — Emissions

Belgium
0.0316 kt
in 2023
Zimbabwe
0.0355 kt
in 2023
Belgium rank
30th
Zimbabwe rank
27th

Food Processing — Emissions over time

  • Belgium
  • Zimbabwe
00.010.020.030.04200020112023

How they compare

Zimbabwe currently reports 0.0355 kt against 0.0316 kt in Belgium, a difference of 0.0039 kt.

That makes Zimbabwe's figure about 1.1 times Belgium's.

The two have swapped places 1 time across 20 shared years of data; in 2004 it was Belgium ahead.

Belgium ranks 30th and Zimbabwe ranks 27th of 112 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Zimbabwe Difference Ahead
2000s 0.0249 kt 0.0024 kt 0.0225 kt Belgium
2010s 0.035 kt 0.006 kt 0.029 kt Belgium
2020s 0.0311 kt 0.021 kt 0.0101 kt Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Belgium or Zimbabwe?
Zimbabwe, at 0.0355 kt against 0.0316 kt in Belgium as of 2023.
What is the difference in food processing — emissions between Belgium and Zimbabwe?
0.0039 kt, with Zimbabwe ahead.
How many years of comparable data are there for Belgium and Zimbabwe?
20 years are reported by both, from 2004 to 2023.
How do Belgium and Zimbabwe rank globally for food processing — emissions?
Belgium ranks 30th and Zimbabwe ranks 27th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Zimbabwe: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-n2o-fao-tier-1/belgium/zimbabwe/

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About this data

Indicator
Food Processing — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 3,850 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf