Caribbean vs Kazakhstan: Food Processing — Emissions
Food Processing — Emissions over time
- Caribbean
- Kazakhstan
How they compare
Kazakhstan currently reports 0.0282 kt against 0.0215 kt in Caribbean, a difference of 0.0067 kt.
That makes Kazakhstan's figure about 1.3 times Caribbean's.
The two have swapped places 2 times across 26 shared years of data; in 1992 it was Kazakhstan ahead.
Caribbean ranks 35th and Kazakhstan ranks 32nd of 112 countries.
Kazakhstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0017 kt | 0.0017 kt | Kazakhstan |
| 2000s | 0.0015 kt | 0.0108 kt | 0.0093 kt | Kazakhstan |
| 2010s | 0.0126 kt | 0.0249 kt | 0.0123 kt | Kazakhstan |
| 2020s | 0.0206 kt | 0.0287 kt | 0.0081 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Caribbean or Kazakhstan?
- Kazakhstan, at 0.0282 kt against 0.0215 kt in Caribbean as of 2023.
- What is the difference in food processing — emissions between Caribbean and Kazakhstan?
- 0.0067 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Caribbean and Kazakhstan?
- 26 years are reported by both, from 1992 to 2023.
- How do Caribbean and Kazakhstan rank globally for food processing — emissions?
- Caribbean ranks 35th and Kazakhstan ranks 32nd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf