Estonia vs Sudan (former): Food Processing — Emissions

Estonia
0.0041 kt
in 2023
Sudan (former)
0.0047 kt
in 2011
Estonia rank
60th
Sudan (former) rank
58th

Food Processing — Emissions over time

  • Estonia
  • Sudan (former)
0.0050.010.0150.020.025199220072023

How they compare

Sudan (former) currently reports 0.0047 kt against 0.0041 kt in Estonia, a difference of 0.0006 kt.

That makes Sudan (former)'s figure about 1.1 times Estonia's.

The two have swapped places 2 times across 5 shared years of data; in 2007 it was Estonia ahead.

Estonia ranks 60th and Sudan (former) ranks 58th of 112 countries.

Across the 2 decades both report, Estonia averaged higher in 1 and Sudan (former) in 1.

Head to head by decade

Decade Estonia Sudan (former) Difference Ahead
2000s 0.0063 kt 0.0043 kt 0.0019 kt Estonia
2010s 0.0054 kt 0.0068 kt 0.0014 kt Sudan (former)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Estonia or Sudan (former)?
Sudan (former), at 0.0047 kt against 0.0041 kt in Estonia as of 2011.
What is the difference in food processing — emissions between Estonia and Sudan (former)?
0.0006 kt, with Sudan (former) ahead.
How many years of comparable data are there for Estonia and Sudan (former)?
5 years are reported by both, from 2007 to 2011.
How do Estonia and Sudan (former) rank globally for food processing — emissions?
Estonia ranks 60th and Sudan (former) ranks 58th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Sudan (former): Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-n2o-fao-tier-1/estonia/sudan-former/

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About this data

Indicator
Food Processing — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 3,850 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf