Romania vs South Africa: Food Processing — Emissions
Food Processing — Emissions over time
- Romania
- South Africa
How they compare
Romania currently reports 0.0185 kt against 0.014 kt in South Africa, a difference of 0.0045 kt.
That makes Romania's figure about 1.3 times South Africa's.
Across all 31 years both countries report, Romania has been ahead every year.
Romania ranks 39th and South Africa ranks 42nd of 112 countries.
Romania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Romania | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0318 kt | 0.0001 kt | 0.0317 kt | Romania |
| 2000s | 0.0247 kt | 0.0051 kt | 0.0196 kt | Romania |
| 2010s | 0.0192 kt | 0.013 kt | 0.0062 kt | Romania |
| 2020s | 0.018 kt | 0.014 kt | 0.004 kt | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Romania or South Africa?
- Romania, at 0.0185 kt against 0.014 kt in South Africa as of 2023.
- What is the difference in food processing — emissions between Romania and South Africa?
- 0.0045 kt, with Romania ahead.
- How many years of comparable data are there for Romania and South Africa?
- 31 years are reported by both, from 1993 to 2023.
- How do Romania and South Africa rank globally for food processing — emissions?
- Romania ranks 39th and South Africa ranks 42nd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf