Eastern Africa vs Zimbabwe: Food Processing — Emissions
Food Processing — Emissions over time
- Eastern Africa
- Zimbabwe
How they compare
Eastern Africa currently reports 0.0553 kt against 0.0355 kt in Zimbabwe, a difference of 0.0198 kt.
That makes Eastern Africa's figure about 1.6 times Zimbabwe's.
The two have swapped places 1 time across 20 shared years of data; in 2004 it was Zimbabwe ahead.
Eastern Africa ranks 25th and Zimbabwe ranks 23rd of 36 groups.
Eastern Africa has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Africa | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0064 kt | 0.0024 kt | 0.0039 kt | Eastern Africa |
| 2010s | 0.0203 kt | 0.006 kt | 0.0143 kt | Eastern Africa |
| 2020s | 0.0412 kt | 0.021 kt | 0.0202 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Eastern Africa or Zimbabwe?
- Eastern Africa, at 0.0553 kt against 0.0355 kt in Zimbabwe as of 2023.
- What is the difference in food processing — emissions between Eastern Africa and Zimbabwe?
- 0.0198 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Zimbabwe?
- 20 years are reported by both, from 2004 to 2023.
- How do Eastern Africa and Zimbabwe rank globally for food processing — emissions?
- Eastern Africa ranks 25th and Zimbabwe ranks 23rd of 36 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.