Non-Annex I countries vs Republic of Moldova: Food Processing — Emissions
Food Processing — Emissions over time
- Non-Annex I countries
- Republic of Moldova
How they compare
Non-Annex I countries currently reports 2.32 kt against 0.0008 kt in Republic of Moldova, a difference of 2.32 kt.
That makes Non-Annex I countries's figure about 2,929.3 times Republic of Moldova's.
Across all 32 years both countries report, Non-Annex I countries has been ahead every year.
Non-Annex I countries ranks 3rd and Republic of Moldova ranks 6th of 32 groups.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Non-Annex I countries | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3207 kt | 0.0039 kt | 0.3168 kt | Non-Annex I countries |
| 2000s | 1.42 kt | 0.0008 kt | 1.42 kt | Non-Annex I countries |
| 2010s | 2.03 kt | 0.001 kt | 2.03 kt | Non-Annex I countries |
| 2020s | 2.2 kt | 0.0008 kt | 2.2 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Non-Annex I countries or Republic of Moldova?
- Non-Annex I countries, at 2.32 kt against 0.0008 kt in Republic of Moldova as of 2023.
- What is the difference in food processing — emissions between Non-Annex I countries and Republic of Moldova?
- 2.32 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Non-Annex I countries and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Non-Annex I countries and Republic of Moldova rank globally for food processing — emissions?
- Non-Annex I countries ranks 3rd and Republic of Moldova ranks 6th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.